Under normal usage, stainless steel products require regular cleaning with a soft clean rag moistened with a mild detergent followed by a water moistened clean rag and then a dry rag, much the same as stainless steel sinks, pot & pans and eating utensils, and can be wiped with lemon oil applied by soft polishing cloth to maintain sheen.
The 9343 #4 satin finished stainless steel should be protected against Muriatic acid and caustic or abrasive materials, and harsh cleaning detergents [with pH outside the range 6 +/- .5]. In the event such agents cause discoloration, polish with a stainless steel cleaner such as 3M Stainless Steel Cleaner & Polish and a 3M Scotch Brite pad. Either a blue (less aggressive) or green (more aggressive) pad is recommended.
Downloads: MSDS
Downloads: MSDS
MICRELL is specially formulated with a quick-acting antimicrobial agent (PCMX) to kill germs, a light scent and an effective degreasing agent that makes it perfect for foodservice environments. Its non-irritating formula also makes MICRELL ideal for frequent use in a variety of settings, including schools, health clubs, offices and recreation areas.
Soap is manually dispensed by pushing valve button until supply is depleted. Unit may be reloaded easily by opening hinged shelf/cover. Tank supply is replenished manually on cycle determined by maintenance needs.
CAD Drawings:
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